Come back with me to 4 Jan 2010 for a moment. What were you doing that day? I remember exactly what I was doing: eating some fan-freaking-tastic macaroni:
Now jump forward to 15 Jan 2010 (yesterday). What were you doing then? I was gorging myself on the most mind-bendingly delicious roast beef I've ever eaten, courtesy of your friend and mine, Leah Morabito:
We made Outback Steakhouse-esque green beans again, and this time with half the brown sugar. Delicious! Still not quite OS caliber, but pretty darned close.
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